Lee Kum Kee Named Sponsor of the 2027 Hong Kong Dragon World Championship
An iconic Hong Kong brand backs a world-class regatta, connecting heritage, community and high-performance sailing.
Hong Kong, China, 27 May 2026 - The Organising Committee of the 2027 Dragon World Championship today announced Lee Kum Kee Sauce (“Lee Kum Kee”) as Sponsor of the event, bringing together one of Hong Kong’s most iconic sauce and condiment brands with one of sailing’s most historic and competitive one-design classes.
Set against Hong Kong’s world-famous skyline and waters for the first time, the 2027 Dragon World Championship will welcome leading Dragon teams from around the globe for a week of elite racing, multinational camaraderie and community celebration, supported by a partner whose name is synonymous with Hong Kong worldwide.
As a company deeply rooted in the city with a truly international footprint, Lee Kum Kee’s sponsorship underscores the significance of the Dragon World Championship arriving in Hong Kong and the opportunity to showcase the city’s unique blend of tradition, energy and global connectivity.
This partnership is especially meaningful in the context of shared history: the Hong Kong Dragon fleet held its first race in Hong Kong waters in 1932, the very same year Lee Kum Kee moved its headquarters to Hong Kong. Nearly a century later, both the Dragon Class and Lee Kum Kee continue to embody enduring spirit of excellence built on century-old craftsmanship, consistency and community.
“To bring the Dragon World Championship to Hong Kong is a major moment for our sailing community, and to welcome Lee Kum Kee as Sponsor makes it even more special,” said Ken Wong, member of the 2027 Dragon Worlds Organising Committee. “Lee Kum Kee is an iconic Hong Kong brand recognised around the world. Their support helps us deliver an exceptional event for competitors, supporters and the wider public while highlighting Hong Kong as a premier international sailing destination.”
Lee Kum Kee’s commitment to sport and sailing is well established across Hong Kong and the region. The company sponsors the Hong Kong Sailing Team, celebrating achievements including gold medal performances at the 15th National Games of the People’s Republic of China. It also backs the “Generations Sailing Team” of the Royal Hong Kong Yacht Club, which competes on the regional stage in events such as the China Cup International Regatta, promoting maritime culture and teamwork through competitive sailing.
Additionally, as of 2026, Lee Kum Kee is a Gold Sponsor of the Hong Kong Windsurfing Circuit, supporting events across Clear Water Bay, Tai Mei Tuk, Cheung Chau, and Stanley. This sponsorship reflects a commitment to participation, well-being, and a resilient “break through waves” spirit – values that align naturally with the demands of competitive sailing and the character of Hong Kong’s waters.
“Hong Kong is our home and a city that connects cultures and communities,” said Mr. Dodie Hung, EVP – Corporate Affairs, Lee Kum Kee Sauce. “At Lee Kum Kee, our journeys with flavour and culinary culture have always been about creating shared value – bringing people together while contributing to the communities we serve. We are proud to support the 2027 Dragon World Championship and to celebrate teamwork, perseverance, and the maritime spirit of our city.”
The Dragon World Championship is among the most prestigious events in one-design keelboat racing, known for close competition, Corinthian tradition, and international participation. Hosting the Championship in Hong Kong will not only deliver world-class sport, but also generate citywide impact, bringing in visitors, showcasing harbourfront vibrancy, and creating opportunities for schools, clubs and the public to engage with sailing.
With Lee Kum Kee as Sponsor, the 2027 Dragon World Championship will deliver an elevated experience across race operations, athlete services, community programming and hospitality, matching the standards expected of a global championship hosted in Asia’s World City.
About Lee Kum Kee
Lee Kum Kee is the global gateway to Asian culinary culture, dedicated to promoting Chinese culinary culture worldwide. Since 1888, it has brought people together over joyful reunions, shared traditions and memorable meals. Beloved by consumers and chefs alike, Lee Kum Kee’s range of more than 300 sauces and condiments sparks creativity in kitchens everywhere, inspiring professional and home chefs to experiment, create and delight. Headquartered in Hong Kong, China and serving over 100 countries and regions, Lee Kum Kee’s rich heritage, unwavering commitment to quality, sustainable practices and “Constant Entrepreneurship” combine to enable superior experiences through Asian cuisine for people worldwide.
For more information, please visit www.lkk.com